Customer Notice: The set evening menu is not served throughout December. You can find our Festive Evening Menu here.
Weston Hall Set Evening Menu
every Monday – Friday, 6pm – 8:30pm
2 courses £22.95 Per Person | 3 courses £26.95 Per Person.
This is a sample menu and changes frequently, please call for the latest menu.
To book a table in The Cellar, please call us on 01889 271082.
We advise you to speak to a member of staff if you have any food allergies or intolerances
GFgluten free | Vvegetarian | VEvegan | *gluten free alternative available
Starters
Homemade Soup of the DayV*
oven baked croutons, artisan bread
Pulled Barbecue Brisket Bonbon
homemade barbecue sauce
Lemon & Oregano Sardines*
charred sourdough, tomato pulp
Melon & Prosecco TerrineV
strawberry salsa
Mains
Panko Breaded Coconut ChickenGF
mango curry sauce, sticky rice, grilled plantain
Pea & Mint Tortellini
spiced tomato sauce, parmesan
Moules Mariniere*
crusty bread, fries
Pan Fried SeabassGF
cucumber, avocado & cherry tomato salsa salad, chilled cucumber consommé
Desserts
Blackberry & Lemon PossetV
lemon mousse, poppy seed shortbread
Raspberry & Pistachio TiramisuV
fresh raspberries
Salted Caramel BlondieV
burnt caramel sauce, honeycomb
Strawberry, Lemon & Elderflower Cheesecake
fresh mint, strawberry gel
Additional Sides
Panko Crumbed Onion RingsGFV
£4.50
ChipsGFVE
£5.50
Sweet Potato FriesGFVE
£5.50
Sautéed Summer GreensVVE
£5.50
Posh ChipsGFV
truffle oil, thyme, parmesan
£6.50
Weston Hall Mac & CheeseV
£6.00
Please note a discretionary service charge of 10% will be added to your bill
Vegetarian
Gluten Free
Gluten Free Alternative
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Starters
Mains
Desserts
All our fresh produce is grown on DHG soil at our sister venue Hawkstone Hall & Gardens
A Discretionary service charge of 10% has been added to your bill